Did you know that the production one 1/4 lb hamburger from a feedlot results in 6 1/2 lbs of greenhouse gases. Yes, factory farmed cows make a whole lot of methane gas–from the GMO corn and soy in their diet.
The Hidden Costs of Mass Producing Beef
In this video from the Center For Investigative Reporting narrator Sarah Terry-Cobo explains why feedlot beef is a major threat to our environment.
This video gives you a whole bunch of reasons to buy beef from your local farmer–and then some. And since grass-fed beef costs more you can eat less, save money, be healthy and reduce methane gas production with one simple act!